Barry Callebaut opens 3D printing studio

Bunge Loders Croklaan to open Creative Studio in Turkey July 2, 2020

As part of its focus on Turkey, the Middle East, and North Africa, Bunge Loders Croklaan (BLC), a leader in edible oils and fats, is expanding its worldwide innovation network with its first Creative Studio in the region.

Olam launches research award for innovations in food security July 1, 2020

Olam International, in partnership with Agropolis Fondation, has launched the fourth biennial Olam Prize for Innovation in Food Security, an award seeking ground-breaking scientific research that can deliver transformational impacts within global agriculture.

Cargill launches first chocolate manufacturing operation in Asia June 23, 2020

Cargill has announced a partnership with a local manufacturer in western India to launch its first chocolate manufacturing operation in Asia.

Cargill invests €3.5 million in Belgium chocolate production site June 17, 2020

Cargill has invested €3.5 million in its site in Kalmthout, Belgium, to increase its capabilities for producing gourmet chocolate.

Ferrero USA to open a new distribution center in Georgia June 1, 2020

Ferrero USA, part of the global confectionery company Ferrero Group, has announced it will open a new distribution center in McDonough, Ga., in early September.