Cornell to sponsor 5th Summer Scholars Program
Cornell University’s 5th Food Science Summer Scholars Program will be held on Cornell’s campus on June 7–August 13, 2004. The 10-week summer research program gives undergraduate students from throughout the United States and other countries a chance to spend a summer performing research with faculty affiliated with Cornell’s Institute of Food Science. 

The 4th Food Science Summer Scholar program, which began on June 2, 2003, was attended by 17 student…

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