The sweltering days of New Orleans’ summer will be tempered for most IFT Annual Meeting participants by air conditioning within the Ernest N. Morial Convention Center and by the powerful and very liberal outpouring of (mostly) relevant information on contemporary food packaging.
Minds tuned to food packaging have been inundated during the initial years of this millennium with hundreds, if not thousands, of issuances on radiofrequency identification, nanocomposites, red color on case-ready meat, n…