Importing Ideas From Around the World

A peek into the global shopping cart reveals a tantalizing assortment of product concepts and trends—many with the potential to be transferred to new markets.
October 1, 2009

Unlocking the Benefits of Cocoa Flavanols

Understanding cocoa flavanols and their mechanisms for health may drive development of the next generation of functional food products.
October 1, 2009

Importing Ideas From Around the World

A peek into the global shopping cart reveals a tantalizing assortment of product concepts and trends—many with the potential to be transferred to new markets.
October 1, 2009

Unlocking the Benefits of Cocoa Flavanols

Understanding cocoa flavanols and their mechanisms for health may drive development of the next generation of functional food products.
October 1, 2009

Columns

Leveraging Innovation in Today’s Economy

PRESIDENT'S MESSAGE

Metabolic Syndrome: Children at Risk

FOOD, MEDICINE & HEALTH

Creating Balance in a Digital Media World

IFT NEWSMAKERS

Rediscovering Ingredients of Antiquity

INGREDIENTS

Functional Fat Fighters

NUTRACEUTICALS

Analyzing for Microbial Contaminants

LABORATORY

Water Activity: Thermodynamics in Food

PROCESSING

Sample Health at SupplySide West

SUPPLYSIDE WEST PREVIEW

Climate Change and Food Production

PERSPECTIVE

Departments

Past Issues

September 2009

Volume 63, No. 9

August 2009

Volume 63, No. 8

blueberry

Subscribe Today

Food Technology's in-depth and balanced coverage includes the latest research developments, industry news, consumer product innovations, and professional opportunities.

Learn More