IFT announces Leadership Election candidates; Deadline for IFT Fellows

Harrison receives award from APLU
Judy Harrison, professor in the Department of Foods & Nutrition at the University of Georgia, was honored by the Association of Public and Land-grant Universities (APLU) Board of Human Sciences (BoHS) with the 2018 Outstanding Engagement Award. The award recognizes a campus-based or state-level faculty member with exceptional creativity and scholarship in the development, application, and evaluation of outreach, extension, and public service programs.

Harriso…