Omega 3 on Phone

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    The food supply chain, from primary production through industrial processing into products and ultimately, the preparation of foods, embodies a challenging array of variables for systematic study. A particular challenge is to track the fate of specific molecules through processing and cooking environments and then to follow in vivo metabolic processes.

    To overcome this challenge, we have developed a unique research-friendly workflow (i.e., Fraunhofer-Monash workflow) that starts with the radioiso…

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