Food Technology Magazine | Applied Science
How AI Is Reshaping Product Development
In this column, the author describes how integrating AI strategically and responsibly, companies can unlock its full potential, creating innovative, high-quality, and compliant food products that meet evolving consumer and industry demands.
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In recent years, artificial intelligence (AI) and machine learning (ML) have rapidly evolved from futuristic concepts to practical tools driving innovation across industries. From health care to finance, these technologies are reshaping traditional approaches, making processes more efficient and data driven. The food industry, known for its blend of science and art, is no exception.
According to Grand View Research, the global AI in food and beverages market size was valued at nearly $8.5 billion…
