U.S. Secretary of Agriculture Sonny Perdue has announced the approval of a request from Wisconsin to provide online purchasing of food to Supplemental Nutrition Assistance Program (SNAP) households. This approval will allow Wisconsin to expedite the implementation of online purchasing with currently authorized SNAP online retailers with a target start date to be announced at a later time. Wisconsin’s SNAP participation is more than 572,000 individuals, nearly 291,000 households, and totals $778 million annually in federal benefits.

SNAP online purchasing is currently operational in Alabama, Arizona, California, Florida, Idaho, Iowa, Kentucky, Nebraska, North Carolina, New York, Oregon, and Washington State. The authorized retailers working with all states are Amazon and Walmart, while Wrights Market and ShopRite are working with Alabama and New York, respectively. The U.S. Department of Agriculture (USDA) previously announced the District of Columbia, West Virginia, Missouri, Texas, Vermont, Minnesota, Nevada, Colorado, New Mexico, and Rhode Island would also be implementing online purchasing soon. With these states, more than half of all households receiving SNAP benefits will have access to online purchasing.

Multiple stakeholders—notably, state agencies, their third-party processor, and any retailers that wish to participate—must work together to implement online purchasing using SNAP benefits. To ease the process, the USDA’s Food and Nutrition Service (FNS) put together a simplified template for states that want to operate online purchasing and provided guidance to interested retailers, which is available online.

Until states are prepared to operate the pilot, the USDA recommends utilizing other options that retailers may already provide, such as pay at pickup (also known as “click and collect”), where SNAP cardholders can shop online and then pay for their purchase using their EBT card at pickup. Grocery pickup is already an option that these retailers offer beyond SNAP so they are already thinking through how they can provide a safe environment to do so with the growing concerns around social distancing.

In This Article

  1. Food Policy
  2. Food Security

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