IFT Food Facts

What is CRISPR?

What is CRISPR?

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Cracking the Code on Research Funding

Obtaining research funding has always been a challenge in the food sciences, and the next generation of researchers must contend with shifting priorities and resources.

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After a high-profile role at PepsiCo, Mehmood Khan has taken on a bold new mission at Hevolution Foundation—extending the human health span.

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Energy, insight, cutting-edge science, and lots of networking characterized IFT’s Annual Event and Expo.

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Collaboration and effective communication must go hand-in-hand with innovation to allow cutting-edge companies to establish a market presence.

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From AI to genomics, futurist Tony Hunter foresees technology plotting a road map to a healthier, sustainable food system.