Wacker Chemical Corporation’s (booth S2110) Cavamax® W6 is a cyclodextrin that can be used in icings for improved spreadability and stabilization. The icing in the middle is made with Cavamax® and does not melt, even at 130°F.
With plant-based cream cheese and vegan sour cream, Kraft Heinz Ingredients Corp.’s (booth S1836) sample of plant-based taco dip gives attendees the flavors of taco seasonings and hot sauce. The dip is served with flavored chips.
Innova Market Insigh…
A visually oriented overview of legume and pulses ingredient trends.
News about food industry suppliers, including new product rollouts and research findings.
A look at how Domino’s focuses its product development on permanent menu additions versus limited-time offerings.
A review of research related to the role of green in prevention of neurodegenerative diseases.
Food Technology contributing editor Linda Ohr reports on highlights from the 2024 SupplySide West trade show.