James N. Klapthor

It was a simple news brief on p. 2 of the July 21 Houston Chronicle, but comments made by Barbara Klein, University of Illinois, at IFT’s Annual Meeting in New Orleans had the potential of reaching hundreds of thousands of readers. Speaking on the attributes of canned vegetables vs frozen vegetables, Klein was quoted by the Chronicle, “Your mother was right . . . from the standpoint of our studies, you should eat your vegetables regardless of what form they come in, because they’re all equal i…


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