Mary Ellen Kuhn

Mary Ellen Kuhn

About the Author

Mary Ellen Kuhn is executive editor of Food Technology magazine ([email protected]).
Mary Ellen Kuhn
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Future Food-Tech 2024 Tackles Transformation, Underscores Collaboration

Mission-driven Future Food-Tech exhibitors and conference presenters showcased innovative, transformative ingredients and technologies and emphasized the importance of collaboration in addressing food system challenges.

Whipping Up a Bright New Idea

A profile of whipped cream category innovator Whipnotic.

Natural Product Expo West Attention-Getters: Highlights From the Event

Food Technology Contributing Editor Linda Milo Ohr reports on trends she tracked at Natural Products Expo West 2024.

Mapping Food System Innovation

Here’s a look at six clusters of cutting-edge entrepreneurship around the globe.

Prime-Time Lessons in Entrepreneurship

An analysis of the benefits and drawbacks for entrepreneurs who make pitches on Shark Tank.