Sprinkled among the hundreds of flavor, ingredient, and processing equipment exhibitors dispensing samples of luscious foods and beverages at IFT’s 2002 Food Expo were several dozen companies displaying packaging materials and technologies. Considering that more than 150 papers and presentations on food packaging attended by 500 or more IFT members were part of the IFT Annual Meeting, the presence of so many innovations on the exhibit floor should come as no surprise.The competition was fierce f…
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