August 2002

Volume 56, No. 8

Official Post-Show Coverage
2002 Fellows of the Institute
August 1, 2002

Official Post-Show Coverage
2002 IFT Achievement Awards
August 1, 2002

Post-Show Coverage—Consumer Trends
Fun, Fantasy, and Health Food, Too!
August 1, 2002

Ingredients
Ingredient Suppliers Define Themselves for Tomorrow
August 1, 2003

Post-Show Coverage—Consumer Trends
Fun, Fantasy, and Health Food, Too!
August 1, 2002

Ingredients
Ingredient Suppliers Define Themselves for Tomorrow
August 1, 2003

Official Post-Show Coverage
2002 Fellows of the Institute
August 1, 2002

Official Post-Show Coverage
2002 IFT Achievement Awards
August 1, 2002

Features

Marketing Trends

FOOD EXPO® Reveals Product Development Trends

Post-Show Coverage—Hot Topics

Hot Topics Address Terrorism, Fickle Consumers, and Obesity

Student Awards

2002 IFT Student Competition Winners

Columns

Setting Standards for Dioxins

By Chad Roper

BACK PAGE

Summer Food News Includes IFT Annual Meeting & Food Expo®

By James N. Klapthor

IFT NEWSMAKERS

Lab Developments Featured at FOOD EXPO®

By JAMES H. GIESE

LABORATORY

Nutraceutical Ingredients Rediscover Their Functionality

By Donald E. Pszczola

NUTRACEUTICALS

Shedding Light on Weighty Issues

By Linda Milo Ohr

NUTRACEUTICALS & FUNCTIONAL FOODS

Food Packaging Stars at FOOD EXPO®

By Aaron L. Brody

PACKAGING

Processing Equipment Covered at FOOD EXPO®

By J. Peter Clark

PROCESSING

Bioterrorism Law Gives FDA New Food Powers

By Eric F. Greenberg

REGULATORY IMPACT

Right Time for Congressional Fellowship

By Mary Helen Arthur

SCIENCE, COMMUNICATIONS, & GOVERNMENT RELATIONS

Departments

BOOKS

EDUCATION NEWS

IFT NEWS

By Sara Langen

INDUSTRY NEWS

By Sara Langen

LETTERS

NEW PRODUCTS

PRESIDENT'S PAGE

By Philip E. Nelson

An Eventful Year

WASHINGTON NEWS

By Neil H. Mermelstein

Past Issues

July 2002

Volume 56, No. 7

June 2002

Volume 56, No. 6

blueberry

Subscribe Today

Food Technology's in-depth and balanced coverage includes the latest research developments, industry news, consumer product innovations, and professional opportunities.

Learn More

Upcoming Events right arrow

Meeting

Philadelphia Section IFT 25th Annual Golf Outing

Avondale, Pennsylvania

Webcast

Is Food Structure the Key to Healthier Diets - Hosted by British Section IFT

Online

Meeting

New York Section IFT Meeting: Panel Presentation - Enzyme Fermentation Natural Preservatives

West Orange, New Jersey

Meeting

Western New York Section IFT (WNYIFT) Networking at Black Button Distilling

Rochester, New York

up arrow Top