Donald Pszczola

Donald E. Pszczola

When attending the 2002 All Candy Expo, held June 4–6, in Chicago, I have to confess I felt a little old. Sort of like a parent listening to his kid’s music. I mean I grew up with product names such as Snickers and Circus Peanuts and let’s not forget one of my personal favorites Pez.

INGREDIENTSNow I come across names like Atomic Fizzzion, Toxic Waste Hazardously Sour Candy, Butt Ugly Martians, Stinky Feet, X-Tra Sour Goo, Sweet and Sour Worms, FizzUrps, and, yes, even “vomit” jelly beans (in homage, I hope…


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About the Author

Food Technology magazine Senior Editor and key member of the Food Technology editorial staff for 26 years.
Donald Pszczola