Aaron L. Brody

Another food industry conference has entered our professional consciousness. The Food Evolution Summit, organized by Toronto, Canada–based Next Level Summits (NLS, www.nextlevelsummits.com), was held in California during September. The event, which included small exhibits from food ingredient and packaging suppliers, was dedicated not to food packaging, but rather to a diverse range of topics related to food product development. By grabbing an array of food industry new product development execu…

You've reached your monthly limit of two free articles. Already a member or subscriber?
Login to Food Technology
Subscribe Join IFT
Premium Content