Remember when taste, value, and convenience were the holy grail for food and beverage product developers? Meeting consumer expectations in those three areas was never easy, but recently it’s become even more challenging thanks to the addition of another overarching expectation: healthfulness. More than ever before, consumers are seeking out products that deliver health and wellness benefits, but the definition of what constitutes healthfulness varies considerably from one person to the nex…
News and trends about the food system.
Consumers are re-prioritizing wellness goals, seeking out healthy hydration, and pursuing new approaches to weight loss—all of which have the potential to ignite functional food and beverage sales.
An infographic on foodservice menu trends
With the advent of GLP-1 drugs, perspectives about weight management are changing. Ted Kyle hopes the food industry can make some changes, too, to better serve all consumers.
News about food industry suppliers