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Hear from a pioneering researcher who's shaping the future of food processing through the transformative use of high-intensity ultrasound.
Stay up to date on food processing topics with IFT's featured resources: blogs, articles, peer-reviewed studies, and more!
The second in a series of three forecast articles for the year ahead tracks what food and beverage technologies will be trending in 2025 and beyond.
In the second article in a two-part series, the author explores keys to meeting global protein demands and sustainable food production through the lens of precision fermentation and cultivated proteins processes.
News about food industry suppliers, including new product rollouts and research findings.