Don Schaffner

Frozen Food Foundation honors Schaffner
The Frozen Food Foundation, in conjunction with the International Association for Food Protection (IAFP), presented Donald Schaffner, distinguished professor and extension specialist in the Department of Food Science at Rutgers University, with the ninth annual Frozen Food Foundation Freezing Research Award.

The award, which includes a $2,000 honorarium and commemorative plaque, recognizes individuals or organizations whose research contributes to the conti…

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