Kelly Hensel

Kelly Hensel

Mary Ellen Kuhn

Mary Ellen Kuhn

Kenton Harmer received a check for $25,000 from Pam Coleman.
En Solución, creator of an innovative, environmentally friendly postharvest wash solution for leafy greens and produce, won the $25,000 cash prize and was honored as the IFTNEXT Future Food Disruptor of the Year™ in the 2019 IFTNEXT Food Disruption Challenge™ pitch competition, which brought the competition’s five finalists together at the IFT19 annual meeting in New Orleans in early June to promote their companies’ inventions to a panel of judges.

Kenton Harmer, C…

Premium Content
You've reached your monthly limit of free articles.
Access Food Technology
Log in Subscribe

About the Authors

Kelly Hensel is deputy managing editor, print & digital, of Food Technology magazine ([email protected]).
Kelly Hensel
Mary Ellen Kuhn is executive editor of Food Technology magazine ([email protected]).
Mary Ellen Kuhn
Interstitial Ad Interstitial Ad is invalid; ad is not Enabled