Go Nuts
INGREDIENTS
About the Author
Food Technology Articles
Weight Management With Chicory Root Fiber and More Ingredient Supplier News
News about food industry suppliers
Gut Check: ‘Biotic Ingredients on the Move
A visually oriented overview of pre-, pro-, and postbiotic ingredient trends.
GLP-1s: The Next Wave of Weight Loss
Food manufacturers are responding to the growing popularity of GLP-1 drugs with product innovations designed to support consumers in their weight loss goals.
Sponsored Content From Infor and More Ingredient News
News about ingredient companies and other food industry suppliers
What’s Red-Hot in Food Dye Substitutes?
The author explores the history and current state of synthetic color and food dye regulations in the United States and suggests the top considerations for product developers when reformulating food and beverage products.
IFT Podcasts
EP 3: The Fuzzy Front End of Product Development
How human connection drives trends. Where do businesses start when they want to develop a new product and how do you know this product will be a hit with consumers?
Episode 28: Spicing Up the Future of Food
In this podcast we’ll focus on some of nature’s herbs, spices and the extracts that offer potential health benefits. We'll also talk with the article's author, Linda Ohr, about what the research tells us, as well as some entrepreneurial companies who have tapped these spices' hidden potential for their current and future product innovation.