Alcoholic beverages have played a starring role in social interactions since the beginning of human history, helping to cement friendships, celebrate life’s milestones, and launch longstanding customs and traditions. More recently, however, no- and low-alcohol (no-low) counterparts are making headway as a growing number of consumers embrace a more moderate, sober-conscious approach to consumption.
From beer and wine to spirits, seltzers, mocktails, and champagne, no-low beverages are rising in p…