Food Technology Magazine

How to Fast Track Your Shelf-Life Testing

In this column, the author describes considerations and watchouts when using accelerated shelf-life testing (ASLT), which has emerged as a technique that simulates conventional shelf-life testing in a fraction of the time.

By Derek Vella

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    About the Author

    Derek Vella is director of the Guelph Food Innovation Centre, located at the University of Guelph in Ontario, Canada ([email protected]).

    In This Article

    1. Microbiology
    2. Food Safety and Defense
    3. Labeling
    4. Food Quality
    5. Shelf Life

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