Congratulations to the winners of the 2023 IFT Division Oral Competitions as well as winners of hackathon, infographic, and other competitions.

Aquatic Food Products Division Graduate Student Oral Competition
First: Xiran Li, University of California, Davis. “Factors Shaping Microbial Community Present on Fish and Fish Products”; Second: Stephan Bücker, University of Hohenheim, “Improving the colloidal stability of phycocyanin:pectin complexes by modifying the biopolymer mix…

Premium Content
You've reached your monthly limit of free articles.
Access Food Technology
Log in Subscribe

Manual Feature

Latest News

The Transformative Power of Positivity

Columnist Kantha Shelke makes the case for adopting an appreciative inquiry approach to the science of food.

Finding Joy in Lifelong Learning

IFT President Sean J. Leighton reflects on the importance of continuous learning.

Good-for-You Products Are Healthy Investments for VC Funds

Stray Dog Capital partner Johnny Ream shares his investment philosophies, including his focus on using the food system to help improve public health.

Remembering Ted Labuza

IFT looks back on Ted Labuza’s remarkable career in the wake of his death on Dec. 4.

Closing the Gender Gap: A Call to Action

Angela Dodd challenges the food industry to close the gender gap.