After an extended period of economic uncertainty and market volatility, consumers are thinking carefully about their food and beverage choices, says Lu Ann Williams, global insights director, Innova Market Insights.
Just what are food and beverage shoppers willing to compromise on? And where won’t they compromise? Those questions are at the heart of “Redefining Value,” which is Trend No. 1 in Innova’s annual compilation of the year’s top food and beverage trends. Th…
Products formulated using pulses and beans, upcycled ingredients, and meat and dairy protein are among the trending alternative savory snack options.
An infographic describing consumers’ snacking preferences and generational statistics.
Contributing Editor A. Elizabeth Sloan analyzes the opportunities for formulating foods with fruit and vegetable ingredients.
An overview of insights shared at the 2024 Gulfood Inspire conference in Dubai.