Kelly Hensel

Kelly Hensel

Subscribe to IFT's Wellness Newsletter
IFT recently debuted its new Wellness newsletter. This twice monthly newsletter is a revamp of the former Nutraceutical & Functional Foods newsletter. Each issue of the Wellness newsletter includes the myriad functional food ingredients highlighted in the former newsletter, plus additional insights, research, consumer trend information, and guest columns by prominent market researchers on the growing healthy and better-for-you food and beverage marketpl…

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About the Author

Kelly Hensel is deputy managing editor, print & digital, of Food Technology magazine ([email protected]).
Kelly Hensel