Indigenous knowledge, handed down through generations, articulates one’s worldview and overall being. For the Māori of New Zealand, this is called mātauranga: a unique body of knowledge from a Māori worldview, which incorporates Māori traditional knowledge, language, practices, and culture.
And now, within New Zealand, mātauranga is being recognized as a core component across all science sectors, including Western priorities surrounding environmental, health, social, and economic impact. This co…
This op-ed essay advocates for the need to expose underrepresented youth to the variety of career pathways available to them in the science, technology, engineering, arts, and math (STEAM) disciplines within the food and agriculture space.
Energy, insight, cutting-edge science, and lots of networking characterized IFT’s Annual Event and Expo.
IFT President Sean Leighton previews IFT FIRST 2024.
Stay up to date on the latest topics and trends in ingredient innovation with IFT's featured resources, from blogs to peer-reviewed articles to on-demand videos.
New ingredient trends are increasingly driven by the desire for foods and ingredients consumers recognize--and that boast big health benefits--says food scientist and innovator James Gratzek.