Kelly Hensel

Kelly Hensel

Chef and Food Stylist Lisa Heathcote

Lisa Heathcote’s Salmon Mousse recipe

As the foodie movement grows, it’s no surprise to find that food’s presence has taken on supporting roles in television and film. On shows such as Masterpiece’s Downton Abbey, food indirectly weaves a common thread throughout most episodes. Behind the scenes, it is Chef and Food Stylist Lisa Heathcote drawing on her arts and catering background to create the intricate dishes for the Edwardian era show. While baking pies for an upcoming…

Lisa Heathcote's Salmon Mousse Recipe
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About the Author

Kelly Hensel is deputy managing editor, print & digital, of Food Technology magazine ([email protected]).
Kelly Hensel
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