Ift Press seeks book proposals; Getting to know Russell Keast

Food Technology issues find new home
Over the years, Fred Cook, a longtime member of IFT, had amassed an impressive collection of Food Technology magazine issues—from 1975 to today. When he began renovating his home and found he no longer had space for them, he reached out to IFT Past President Mary Schmidl to see if anyone at the University of Minnesota could use them. She connected him with University of Minnesota associate professor and IFT member George Annor, who helped Cook donate th…