A Global Innovation Expedition
Emerging economies populated by members of a rising middle class mean new market opportunities for products including fresh food kits, cheese entrees, and yogurt look-alikes.
More multinational food/beverage companies, an enormous and fast-emerging middle class in many of the world’s largest countries (whose up and comers are anxious to enjoy the convenience and indulgence of Western foodie ways), and rising economic confidence in many markets have combined to create an unprecedented environment for new product innovation and for sharing concepts and ingredients around the globe.
It is the intent of this worldwide expedition to further characterize this new gl…
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