Volume 64, No. 1
IFT Members have 24/7 access to a wealth of digital content designed to help them solve problems, expand their knowledge, and gain insights that will help them perform their jobs better, faster, and more efficiently. We’ve curated a collection of sustainability-themed, on demand presentations from last year’s IFT FIRST: Annual Event and Expo just for members, plus our exclusive series on food waste from Food Technology magazine.
PRESIDENT’S MESSAGE
INGREDIENTS
NUTRACEUTICALS
FOOD SAFETY & QUALITY
PROCESSING
PERSPECTIVE
Volume 63, No. 12
Volume 63, No. 11
Alamo IFT Section Annual Golf Outing and Scholarship Awards Dinner
San Antonio, Texas
2023 Chicago Section IFT Suppliers Expo
Rosemont, Illinois
Minnesota Section IFT Expo
Minneapolis, Minnesota